{"product_id":"press-gang-two-wolves-vineyard-sauvignon-blanc-santa-barbara-county-ca-2025","title":"Press Gang - 'Two Wolves Vineyard' - Sauvignon Blanc - Santa Barbara County, CA - 2025","description":"\u003ch4\u003e\u003ca href=\"https:\/\/www.instagram.com\/pressgang\" target=\"_blank\"\u003e@pressgang\u003c\/a\u003e\u003c\/h4\u003e\u003ch2\u003eSatellite's Hot Take\u003c\/h2\u003e\u003cp\u003eUnusually delicious\u003c\/p\u003e\u003ch2\u003eNotes from the Winery\/Importer\u003c\/h2\u003e\u003cp\u003eThis Sauvignon Blanc is known for its complex profile of citrus, tropical fruit and minerality, with notes of lemon, grapefruit, honeydew and a distinct briny character.\u003cbr\u003eCases Produced\u003cbr\u003e1500\u003cbr\u003eTasting Notes\u003cbr\u003eThis white wine has complex citris, tropical fruit and minerality.\u003cbr\u003ePairing Notes\u003cbr\u003ePairs well seafood, Thai cuisine, and salads. Praised for its food paring versatility.\u003c\/p\u003e\u003ch2\u003eNotes on the Producer\u003c\/h2\u003e\u003cp\u003eSince 2010, we have been creating small batches of exciting wines from interesting Santa Barbara County vineyards. Press Gang fruit is hand-picked, hand-sorted and fermented with native yeast. We love the \"tried and true\" winemaking methods, but also consider ourselves to be very progressive in the cellar.\u003c\/p\u003e\u003cp\u003eKyle learned winemaking from the ground up, starting with harvest at a local winery. He spent a vintage abroad in Western Australia and fell in love with the craft. Upon returning home, he jumped right back into another harvest until he worked his way up to Assistant Winemaker. He knew, early on, that he wanted to create something different, against the grain so to speak, to represent his winemaking style.\u003c\/p\u003e\u003cp\u003eCheers,\u003cbr\u003eKyle and Savanna Knapp\u003c\/p\u003e\u003ch2\u003eGrapes \u0026amp; Style\u003c\/h2\u003e\u003ch3\u003eSauvignon Blanc\u003c\/h3\u003e\u003cp\u003eSauvignon Blanc is one of the world’s most recognizable white grapes, with deep roots in the Loire and Bordeaux. In the Loire, it’s the grape of Sancerre, Pouilly-Fumé, and Touraine; in Bordeaux, it often works with Sémillon to make both dry whites and great sweet wines. It has also become a major international variety, especially in New Zealand, California, Chile, South Africa, and Austria.\u003c\/p\u003e\u003cp\u003eIn the vineyard, Sauvignon Blanc is aromatic and expressive, often marked by high acidity and a strong sensitivity to climate. Cooler sites bring out citrus, green herbs, grass, and mineral tones; warmer sites push toward tropical fruit and broader texture. It’s usually at its best when freshness is protected and the aromatics stay precise.\u003c\/p\u003e\u003cp\u003eIn the glass, Sauvignon Blanc tends to be vivid, high-toned, and refreshing. Depending on place and style, it can taste of lime, grapefruit, passion fruit, gooseberry, cut grass, herbs, smoke, or wet stone. Good Sauvignon Blanc doesn’t need to be loud — the best versions balance brightness with texture and leave a clean, savory snap.\u003c\/p\u003e","brand":"Satellite SB","offers":[{"title":"Default Title","offer_id":68392076280059,"sku":"00078222","price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0403\/3655\/6193\/files\/48eb2aee08102510639047398d1a1b47.jpg?v=1792972719","url":"https:\/\/satellitesb.com\/products\/press-gang-two-wolves-vineyard-sauvignon-blanc-santa-barbara-county-ca-2025","provider":"Satellite SB","version":"1.0","type":"link"}