Pellerin - Altesse - Roussette du Bugey, Savoie, FR - 2022

Notes from the Winery/Importer

This 2022 Roussette du Bugey is a beautifully expressive Altesse from steep, glacial moraine soils, crafted with a natural, hands-off approach. The result is a wine with a delicate yet complex nose, featuring notes of honey, white flowers, and subtle truffle nuances. On the palate, it offers roundness and balance, with a freshness that makes it both immediate and age-worthy. At just 11% ABV, it’s a lighter yet textured wine

Appellation: AOC Roussette du Bugey
Grape Variety: Altesse (massal selection)
Soil Type: Glacial moraine, 60% slope
Farming: Certified organic (Ecocert) & biodynamic (Demeter)
Vintage: 2022
Winemaking: No additives, native yeasts
Aging: 8 months on lees
Alcohol: 11%
Bottle Size: 75cl
Total SO2: None Added
Serving Temperature: 12-13°C
Food Pairing: Aperitif, fish, shellfish
Appearance: Pale yellow robe
Aroma: Complex bouquet with honey, white flowers, and truffle notes
Palate: Round, well-balanced, and suitable for aging

Notes on the Producer

The vineyard was created in 2000 by Jean-Christophe who joined forces with his two sons Lucien and Baptiste on August 1, 2020.
Located in the towns of Saint Sorlin en Bugey and Lagnieu ,
The estate now has 17 different grape varieties, including some forgotten varieties. The vines extend over 6.3 Ha, where white, red or rosé wines are produced, with or without bubbles.
We find several types of soil on the property, clay-limestone scree on the south-west facing hillsides with slopes reaching 60% in places and Rhone fluvio-glacial complexes for the rest.
The estate has been run biodynamically since 2009, certified by Demeter.