Inomessiniaki - 'Mati Fortuna' - Moschofilero - Peloponnese, GR - 2023

Notes from the Winery/Importer

Moschofilero is a wonderful grape, with its hauntingly piercing floral scent, moderate body and fine acidity. It has more than a passing resemblance to fine Gelber Muskateller, and Mantinia is acknowledged to be the place in Greece where it shows its greatest possible expression.

Destemming Whole Cluster
Fermentation Vessel Stainless Steel
Additional Fermentation Notes 20 days
Aging Vessel Stainless Steel 100%
Filtered? Yes
Fining Agents Bentonite
Yeast Protocol Cultured
Malolactic Conversion No
Added Sulfur Yes, 107 mg/L
Varieties 100% Moschofilero
Closure DIAM
Annual Production 6000
Soil Types Alluvial
Elevation (meters) 550
Vine Age 24
Harvest Method Hand-harvested

Notes on the Producer

Inomessiniaki Winery was established in 1998 and is located in Kalamata, the capital city of Messinia region in Southern Greece. It was the first contemporary & fulfilled unit which was producing and trading bottled wine in the Kalamata region. Today, after 20 years, Inomessinaiki has accomplished controlling the whole production of raw material and has built powerful bonds with its customers based on trust for the quality of the wine and for the taste. We are active in the production, bottling and merchandising of Appelation of Origin of Superior Quality wine varieties. Production capacity of more than 3,000 tn and implements the ISO 22,000:2005 Quality Management System.
After 35 years in the sector of Messinian goods, Takis Xigoros established Inomessiniaki winery to support and promote the superb varieties of the Messinian vineyards. The two sons of Takis Xigoros followed enthusiastically in his footsteps demonstrating their willingness for hard work and great love of winemaking. Each one of the specialized workers of the winery contribute to the quality production of the wines. The goal of the whole team is to encompass in every drop of wine all their love and care.